COMING UP

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DETAILS OF FUNCTIONS & EVENTS FOR 2007/2008 .

It has been decided not to publish an annual diary for events and functions as there have been occasions when it has been necessary to cancel or alter dates at short notice.

Social functions will be advertised on noticeboards, this web site and by e-mail circulations.

If you have any queries please contact the Clubhouse and speak to Mike or a member of The Entertainment Committee.
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Entertainments

What's on ……. October – December

THE FRIDAY NIGHT DRAW (last Friday of every month)

Win up to £50 or more if it's a ROLLOVER

Support your Club on a Friday night and see old friends

Saturday 18 th October TOM JONES TRIBUTE ARTIST

with supporting female vocalist.

Performance starts at 9.00 pm .

Tickets (in advance) £8.00

Saturday 25 th October 

LAYING UP SUPPER

Contact PYC for menu details and to book.
Scroll down this page to find menu.

 

Wednesday 10 th December

XMAS BINGO

Eyes down 8.00 pm

 

Thursday 11 th December AGM

 

Saturday 13 th December CHILDRENS XMAS PARTY ( 3 pm – 5 pm )

       (Please notify in advance of children's names and ages)

Sunday 21st December
Christmas Lunch
See below for details

December 31 st December NEW YEARS EVE PARTY

Live music and Disco with Gina Jones inc. buffet Tickets (in advance) £7.50

For further details contact a member of the entertainments committee

or

The Yacht Club Steward Tel: 01646 692799

Email: pembsyachtclub@hotmail.com

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CHRISTMAS LUNCH AT PYC

SUNDAY 21 ST DECEMBER 2008

Glass of Warm Mulled Wine to Begin

To Start

Homemade Broccoli and Stilton Soup with Cheese Croutons

Chicken and Brandy Pate with Toast

Smoked Salmon and Prawn Cocktail

Puff Pastry Basket Filled with Garlic Mushrooms

Main Course

Roasted Breast of Pembrokeshire Turkey Served with Apricot and Pistachio Stuffing, Pigs in Blankets, Bread Sauce and Cranberry Sauce

Roasted Rib of Beef, Served with Yorkshire Pudding and Horseradish Sauce

Steamed Scottish Salmon Supreme Served with Ribbon Vegetables

and a Mornay Sauce

Winter Vegetable Crumble

All Served with Roasted Potatoes, New Potatoes and Fresh Vegetables

To Finish

Christmas Pudding Served with Rum Sauce

Sherry Trifle with Berries

Chocolate Tart with Warm White Chocolate Sauce

Lemon Sponge, Served with Custard

£10.00 Per Person

Booking advisable

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Don't forget the Friday Night Draw on the last Friday of every month where you could win up to £50. 

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For further details contact a member of the Entertainments Committee
or The Yacht Club Steward Tel: 01646 692799
Visit www.pembsyachtclub.org.uk

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